‘Bocadiños de Améndoas’, which contain
almonds and cinnamon.
‘Bocadiños de dátiles’, whose basic ingredients
are dates, various nuts and sugar.
‘Mamul’, which consists of dried fruit, poppy petals
and orange blossom.
There is no doubt that you will want to ask the owner how does he
make such elaborate sweets! In the inside of the shop, there is
an oven which runs on firewood as well as the many ingredients and
endless photographs, posters, baskets and preparation utensils.
This is a very photographic place of Ribadavia, located in what
was once the Jewish neighbourhood.